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Sodexo Halloween Luncheon...Thursday October 31st 2019 John A. Barone Campus Center Oak Room & Dogwood Room

Date: 10-31-2019

Time: 11:00

Location: Oak Room & Dogwood Room of the John A. Barone Campus Center

Come join our Sodexo dining chefs  for all treats and NO tricks for our annual Halloween Luncheon special this coming Thursday October 31st beginning at 11am until 2pm in the John A. Barone Campus Center Oak Room & Dogwood Room. For only $10 (with $5 going to support Malta House, the Diocesan project in Norwalk that supports young mothers with children in need!) you'll  be treated to much more than Snickers & Three Muskateers!

Our menu:


Halloween Luncheon 2019 

Soup & Bread

Cream of Pumpkin & Butternut Squash Soup with Fried Sage Leaves

Salad

Field Greens with Roasted Pumpkin, Acorn Squash, Spiced Pepitas, Goat Cheese Crumbles and

Smoky Apple Cider Vinaigrette

Pretzel Dinner Rolls and Petite Croissants with Whipped Cinnamon Butter and Plain Whipped Butter

Entrees

Stuffed Chicken Breast

Spinich, Feta Cheese and a Lemon Basil Veloute

Pepita and Tortilla Crusted Salmon

Pepita and Tortilla Crusted Salmon Served over Tomatillo Salsa Verde

Wild Mushroom Ravioli

Pasta filled with Mushroom, Onion, Herbs and Spices in a Pesto Cream Sauce

with Toasted Pignoli Nuts and Grated Imported Romano Cheese

Sides

Twice Baked Loaded Potatoes

Smoky Maple  Brussel Sprouts and Carrots

Baby Cabbages and Carrots Glazed with Smoky Maple Syrup

Dessert

Chocolate Fountain

Variety of Dippers, Pretzel Rods, Strawberries, Marshmallows, Dunkin Donut Munchkins

Ice Cream Bar

Toppings Dark & White Chocolate Curls, Chantilly Cream, Variety of Sprinkles

Blood Orange Mousse Trifle

Vanilla Blood Orange Mousse layered with Pound Cake topped with Green Whipped Cream & Candy Corn

Mini Chocolate Chip Cookies











For more information, contact Jim Fitzpatrick / x2378 / jfitzpatrick@fairfield.edu