Sodexo St. Patrick's Day luncheon celebration Wednesday March 13th

Date: 03-13-2019

Time: 11:00

Location: Oak Room & Dogwood Room of the John A. Barone Campus Center

Come Celebrate Saint Patrick’s Day with Sodexo's  annual green luncheon this coming Wednesday March 13th from 11am to 2pm in the Oak Room/Dogwood Room of the John A. Barone Campus Center. For only $10 (which supports a donation to the Jimmy Fund, Boston's Children's cancer center in the name of our men's baseball team and women's softball team) you will eat like a Leprechaun who just found his pot of gold...


 

Soup/ Bread

Cheddar Beer Soup and Soda Bread Rolls

Irish Flag Salad

Baby Spinach with roasted Pears, Oranges, Feta Cheese and Citrus Dressing

Entrée

Traditional Corned Beef and Cabbage

Steamed Potatoes and Carrots

Vegan Guinness Shepherd’s Pie

Whisky glazed Baby Carrots

Colcannon Mac and Cheese

Dessert

Vanilla Cup Cakes with St. Patrick’s Green Frosting

Shamrock Cookies

Fairfield University Coffee Tasting

Irish Cream Cheese Cake

Chocolate Chip Mint Butter Cream Cake

Irish Cream Mousse Cake



For more information, contact Seamus Fitzpatrick / 1.800. GoIrish/GoStags / DarbyO'Gill@Irish.edu